Mai Thai restaurant Bastrop offers a unique experience of spices, herbs, and flavors only found in traditional Thai Cuisine.
All dishes are made to order, so we are able to accommodate a variety of dietary needs.
Whether you are gluten-free, vegetarian, etc., We will do our best to meet your needs.
PAD KEE MOOW
Pad Kee Mao, is translated from Thai as 'Drunken Stir Fry'. This dish is spicy and as the name suggests it can be perfectly accompanied with an ice cold beer. Pad Kee Mao made with lots of fresh Thai chili peppers, fresh garlic and holy basil. Chef Specialty
Delicious fried crispy wontons filled with crab meat and cream cheese.
Chef Thonjan and Mai Thai have received many awards for their distinctive Thai Cuisine. Three time winner of the Bastrop Empty Bowl Fundraiser
Five Stars Very. Good food. I try the green curry. Awesome. And I been eating in all the US. Good space. Good parking. The servant was very polite and helpful.
Come back for sure NOLITO FROM GOOGLE
It was the best Thai meal I had ever eaten in the USA. I went back for the next four or five days in a row, and I almost cried when I had to get on a plane back to Los Angeles. Talk to the chef, she will make a custom meal.
JON FROM GOOGLE
BEST Thai restaurant in Bastrop. Yes it's in a gas station. But don't be scared. There pad Thai is amazing. Sweet and delicate. If you like sweet and spicy like us, you just ask them to make it spicy. If you don't know what pad Thai is it's like lomein noodles but better. You won't be disappointed. And the green curry rice is spicy complex delicious. They make their own rendition of what everyone wants like General TSO's & orange chicken and it's good,(we had both),but you gotta try their stuff, we want to try their curry next after the green curry rice we know it's going to be good curry. PHIL FROM GOOGLE
LOVE eating there! Food ALWAYS made fresh to order. Service is fabulous! Haven't had anything yet that wasn't good! It's a hidden gem! STEPHANIE FROM YELP